Revithia

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This is the one we send people to when they want the single most special dinner of the trip. Revithia, inside the Kayakapı Premium Caves, holds Cappadocia's only MICHELIN Star, and it earns it with a seasonal tasting menu that reimagines the region's layered Turkish, Greek and Armenian heritage. There are only around 25 indoor seats plus a terrace, so the evening feels intimate and quietly theatrical, with local Cappadocian wines poured alongside. Choose between the longer chef's menu or a full vegan tasting, dinner only, and book well ahead. Worth dressing up for and lingering over.